Understanding Dehydration: Causes and Prevention Strategies
Dehydration occurs when the body loses more fluids than it consumes, mainly due to excessive sweating, diarrhea, or fever. Maintaining proper hydration through adequate water intake and consuming hydrating foods is essential to prevent this condition. The article highlights key causes and practical prevention tips for all age groups, especially during hot weather or illness.

Dehydration occurs when your body loses more fluids than it takes in, leading to insufficient water for normal functions. Without proper replenishment, dehydration develops, especially affecting vulnerable groups like children and seniors. Staying well-hydrated, particularly in hot weather, is vital.
The main causes include:
Excessive sweating
Sweating helps regulate body temperature, but over-sweating can deplete water and electrolytes. Normal sweating supports skin hydration, but excessive sweating leads to dehydration.
Diarrhea
Sudden, severe diarrhea causes rapid water and electrolyte loss, weakening the body and impairing routine activities. Vomiting often accompanies diarrhea, worsening dehydration.
Fever
During illness, increased body temperature triggers sweating to cool down. Prolonged or profuse sweating during fever can cause significant fluid loss, resulting in dehydration.
Preventive tips include:
Drink plenty of water
Regular water intake is the simplest way to prevent dehydration. During hot weather or intense activity, increase water consumption to compensate for losses.
Listen to your thirst
Aim for at least eight cups of water daily. Thirst signals dehydration; respond promptly by drinking water, especially when traveling or exposed to heat.
Eat hydrating foods
Incorporate foods like cucumbers, tomatoes, watermelon, zucchini, spinach, and peaches into your diet to boost hydration naturally.